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This morning guests depart Melbourne from Essendon Airport. Soar over Wonthaggi and Wilson’s Promontory, past Deal Island before arriving into Whitemark on Flinders Island.
This remote island is surrounded by pristine sandy beaches and is home to some significant historical sites such as Wybalenna Chapel and a WW2 radar station. You’ll enjoy a picnic lunch overlooking Killiecrankie Bay and afterwards get to meet a local artisan who fashions jewellery from the Killiecrankie Diamonds.
In the afternoon, you will visit Wybalenna and then check in at your accommodation, Mountain Seas Lodge with some time to relax. Mountain Seas is booked exclusively for Air Adventure guests and you’ll be captivated by both the mountain and ocean views plus enjoy the local produce highlighted across the menu.
Mountain Seas Lodge
After a gentle start to the day and leisurely breakfast, you can choose to take an easy but longer walk along the beach (one of Tasmania’s Top 60 short walks) to morning tea, or take a shorter walk and explore Trousers Point in more detail.
Following morning tea, you’ll head out to experience the islands southern highlights: Lady Barron and Cameron’s Inlet before arriving at the islands only winery for a tasting and lunch that highlights local produce.
Rejoin your waiting aircraft for the hop across to King Island, where you will be welcomed by your local guide and driven to your accommodation in the township of Grassy.
Dinner that evening will showcase local King Island produce in a five-course degustation at Wild Harvest restaurant, which was voted Number 1 in Trip Advisor’s ‘Best of the Best’ fine dining category.
King Island Holiday Village
You’ll enjoy a full day touring over-land by private vehicle with an expert local guide to explore King Island’s wonderful beaches, calcified forest, harbour and more. King Island is predominantly known for its cheese factory, however lobster or crayfish is a staple food for islanders and you will get the chance to sample this incredibly fresh seafood for lunch (subject to availability).
Visits are also made to the Kelp Factory and the world renowned King Island Dairy where you can purchase this exceptional cheese at ‘cellar door’ prices to take home.
Departs Essendon Airport 2025 | 6 Jan (sold out), 5 Apr (sold out), 11 May (sold out), 3 October, 12 November
3 Days AUD 4,390
Note
Our tour leader was outstanding and an unobtrusive carer of us.
The lunch by the harbour was beautifully done, fresh delicious crayfish.
The whole trip was truly wonderful.
Elizabeth
What a wonderful adventure we all experienced thanks to Air Adventure. I will not forget my 70th, celebrating with you all. Thank you Mandy for being a great tour leader and Greg for your fabulous expertise at the controls of the plane and those perfect landings especially the last one.
Pip
Just retuned to Hamilton and reflecting on a wonderful few days. Enjoyed your company very much and a special thank you to Mandy, Greg and of course John for your organisation and expertise, you are a class act!!!
Look forward to the next adventure.
Rosie
People make a difference and our team are not only the very best in the business they are dedicated to enriching the way you experience remote Australia. Over the past 48 years’ we’ve fostered great relationships and friendships at every destination ensuring you have knowledgeable guides and local experts all the way around.
